TRADITIONAL SPANISH MORCILLATraditional Spanish Morcilla (blood sausage) is a Spanish Bellota charcuterie. It is seasoned with different spices, onions and garlic and it is a very popular and widely consumed product in the villages of Spain. This type of morcilla (blood sausage) does not contain rice (in Spain there is another type of popular blood sausage, morcilla, prepared with rice). Weighing 450 gr. approx. © 2006 - 2021 Serrano Ham Store - Office: 37 Albert Embankment, London SE1 7TL Category: Charcuterie - Spanish Charcuterie ![]()
Promos for Traditional Spanish Morcilla: ![]() STARTING AT £99.00 Free Shipping for orders starting at £99.00 Until 2021-03-31 You may be interested:Superior experience. Accompany with: 100% Pure Bellota Iberian Lomo, cured loin, from purebred. The highest quality in the Spanish charcuterie. Weighing 1 Kg. £57.55 inc VAT Bodega Serrano Ham with more of 12 months of drying time. Quality Bodega. 7.0 Kg - £13.80/kg. £96.60 inc VAT Gran Reserva Serrano Ham with more of 16 months of drying time. Quality Gran Reserva 8.0 Kg - £16.00/kg. £128.00 inc VAT 0.45 kg - £38.50/kg Displace the mouse over the image to zoom+ ![]() ![]() 0 Items ![]() £0.00 ![]() ![]() Fresh product. Direct from the producer. "Spanish Market Price"
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