100% PURE BELLOTA IBERIAN LOMO (CURED LOIN)Quality: 100% Ibérico Bellota (top quality). Lomo, cured loin, Ibérico Pure Bellota from purebred, the highest quality in the Spanish charcuterie. Delicatessen from a careful selection of meat from Iberian pig of pure breed. It is perfect to accompany your tasting of Serrano Ham or Pata Negra Ham of good quality. With intense and sweet aroma, it is a true pleasure for the palate. 100% artisanal, 100% handmade. Weighing 1 Kg. © 2006 - 2022 Serrano Ham Store - Office: 37 Albert Embankment, London SE1 7TL Category: Charcuterie - Spanish Charcuterie ![]()
Promos for 100% Pure Bellota Iberian Lomo (cured Loin): ![]() STARTING AT £99.00 Free Shipping for orders starting at £99.00 Until 2022-05-31 Other formats:Accompany with: Lomo Bellota (cured loin), 50% from purebred. Excellent price-quality ratio. Entirely artisan elaboration. Weighing 1 Kg. £38.45 inc VAT Traditional Spanish Chorizo, traditional Bellota charcuterie very cured and marinated with spices. Weighing 500 gr. approx. £19.25 inc VAT Duroc Serrano Ham from Guijuelo, Gran Reserva with 24 months of drying time. Elaboration 100% traditional. 8.0 Kg - £19.50/kg. £156.00 inc VAT 1.0 kg - £57.55/kg Displace the mouse over the image to zoom+ ![]() ![]() 0 Items ![]() £0.00 ![]() ![]() Fresh product. Direct from the producer. "Spanish Market Price"
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